The diamond
Ketupat (Indonesian cuisine): Ketupat (in Indonesian and Malay), kupat, in Javanese (*) and Sundanese (**) or tipat in Balinese (***) is a type of dumpling made from rice packed in a small basket of cooked palm leaves.(*) Javanese: Javanese (basa Jawa in Javanese), is a language of the Malayo-Polynesian group of Austronesian languages. With some 80 million speakers, mainly Javanese, it is the first language governed...
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