Johnny cake (American cuisine): The Johnny cake is a kind of fried pancake with corn flour (tortilla) that the settlers of New England would have borrowed from the Amerindians (*). History: For long journeys, the Shawnee Indians (**) used to cook a corn pancake on hot stones. The colonists would have been inspired by it by adding wheat flour to it. The Indians called their galette jonikin, the colonists, them, said `` journey cake '' in reference to ...
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