Fécampoise salad: Fécampoise salad or Fécamp trawler salad is a traditional salad recipe made up of Norman cuisine (extended over time to French cuisine).
It is based on herring, potato, onion, hard-boiled egg, vinaigrette.
History: The fécampoise salad (or salad of the trawlers * fécampois) is a traditional culinary specialty of Fécamp, an important historic fishing port on the Normandy coast, renowned for its trawlers (*) mo...
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