Chongos zamoranos (Mexican cuisine): Chongos zamoranos are a Mexican dessert made from sour milk.
It is usually prepared with rennet pellets, milk, sugar and cinnamon.
The result is a dish with the consistency of soft cheese on a soft brown milky syrup.
Its origin is attributed to the convents of the colonial era in the city of Zamora, state of Michoacán, Mexico....
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