Chicken Tetrazzini (American cuisine): The Tetrazzini is an American dish composed of diced poultry (or seafood) and mushrooms in a butter / cream and cheese sauce flavored with white wine or sherry, and is served hot over linguine, spaghetti, egg noodles or other types of pasta, garnished with parsley and sometimes topped with breadcrumbs, almonds, fried onions or cheese (or a combination of both). prepared as a dish of no ...
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