Battenberg Cake
Battenberg cake (English cuisine): A Battenberg cake is a pastry made from sponge cake, coated with marzipan, and whose edge shows a checkerboard of four pink and yellow squares. The cake was created in 1884 by the cooks of British royalty to celebrate the marriage of Victoria of Hesse-Darmstadt to Prince Louis Alexander of Battenberg.History of the Battenberg cake: The chefs of the family...
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