Bacalaíto (Puerto Rican cuisine): A bacalaíto is a salted cod fritter, a traditional Puerto Rican snack that is usually eaten as an entire meal.
Bacalaítos are served at the beach, at cuchifritos and at festivals. They are crispy on the outside and dense and chewy on the inside.
Description: In Puerto Rico, bacalaítos are served throughout the Puerto Rican island with many variations.
The salt cod is soaked in water overnight to eliminate...
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