Atchara
Atchara (Filipino cuisine): Atchara (also spelled achara or atsara) is a popular condiment in the Philippines made from grated papaya. This condiment is often served as a side dish for fried or grilled foods such as barbecue pork .Atchara originates from the Indian achar, which was transmitted to the Philippines via the acar from Indonesia, Malaysia and Brunei.Preparation: The main ingredient is papa...
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