Alambre (Mexican Cuisine): Alambre is a popular Mexican dish consisting of grilled beef topped with chopped bacon, peppers, onions, cheese, gravy and avocado. It is usually served with tortillas made from corn flour or flour. wheat. The most common ingredient is beef, but other types of meat like chicken or pork are also used. A few recipes also use chopped ham or chorizo instead of bacon. The alambres are...
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