Press wine: A press wine designates a red or rosé wine obtained from grape juice drawn from the marc pressed in the press. It is obtained after free run wine (the latter is collected during racking). This type of wine is generally more tannic and less acidic than free run wine, but it is appreciated when blending because it brings complexity. In the grands crus, the press wine is aged separately. It can then be blended with free-run wine, or be vinif...
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