The name of this drink comes from both pisco, the alcohol used and sour, an English word referring to the acidity (or sourness) of the lemon juice and the sweetening components of the cocktail.
Chile and Peru claim the pisco sour as their national drink, and each of these two countries claims to be the holder of the base alcohol of the cocktail. However, both types of pool...
Hello,
You must be a subscriber to read the rest of this article, its links and its images.
The subscription to the complete reading of the site is at 1 €uro per month, without any commitment.
If you already have a current subscription, please log in using the form below.
Otherwise you can subscribe here.