Fruit juice: A fruit juice is a drink obtained from the pressure of fruit.
In accordance with FAO regulations, fruit juices can be classified into the following categories:
- pure juice or 100% pure juice are obtained by simply pressing the fruit, without addition of any kind, sugar or additives (coloring, flavoring, preservative, etc.). They can however be clarified. Enzymes are then added to the juice so that it is translucent ....
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