Silex: nm The taste of flint in a white wine is part of the family of empyreumatic aromas such as cocoa, tobacco, coffee, gunflint or anything resulting from roasting and grilling. Flint is this very hard siliceous stone (like sand or sandstone) which was very early cut by man and used to produce fire. Flint is found, for example, abundantly in the Loire Valley alongside Chenin and Sauvignon. It has the ability to store...
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