Alcoholic strength by volume: locut. The alcoholic strength by volume (ABV), also called alcoholic strength, is the proportion of alcohol, that is to say of ethanol, in an alcoholic drink. This titer is the ratio between the volume of alcohol, at a temperature of 20 ° C., contained in the mixture and the total volume of this mixture at this same temperature. The unit used to express the titer is the volume percentage (% vol) or degree (noted °). Recommendation R22 of the International Organization ...
Hello,
You must be a subscriber to read the rest of this article, its links and its images.
The subscription to the complete reading of the site is at 1 €uro per month, without any commitment.
If you already have a current subscription, please log in using the form below.
Otherwise you can subscribe here.