Acquired alcoholic strength by volume: The acquired alcoholic strength by volume corresponds to the alcoholic content expressed in (% vol.) Present in the wine after fermentation. Noted TAV, it indicates the proportion of ethanol in the wine, expressed as a percentage by volume. It must appear on the label. It replaced the alcoholic degree. The wines cannot exceed, after enrichment, the total alcoholic strength by volume indicated for each color of wine in the specifications ...
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