Chemical analysis: locut. The chemical analysis of wine is part of oenology which is the science of wine and consequently the chemical knowledge of it. Wine studies do not involve many hours of chemistry and biochemistry. Chemical analysis is the study of compounds in wine, there are more than 400 of them. It is carried out to follow the evolution of fermentation and aging of the wine. It is also made necessary for approvals and for the export of wines required in ...
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