Brousse du Rove: Brousse du Rove is a goat's cheese, originally from the commune of Rove, in the Bouches-du-Rhône. History of the brousse du Rove: To distinguish it from other brousses in the region, allow more communication clear on a quality product and protect it from the appetites of some, a file was submitted by 8 breeders in the spring of 2007. Indeed, some manufacturers or craftsmen, seeing a possible added value, were tempted to maintain doubt with an internal product. .
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