Mustamakkara
Mustamakkara (Finnish sausage): Mustamakkara (black sausage in Finnish) is a kind of traditional black pudding from Tampere, Finland.
We know that it was already sold in the XNUMXth century at the Pirkkala market.
Recipe: Sausage is prepared by mixing pork meat, pork blood, lard, crushed rye, onions and flour. The mixture is stuffed into a gut like many sausages are...
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