Cordyceps sinensis: Cordyceps is an Asian mushroom that has been used for many centuries in China and Tibet. Cordyceps sinensis (also called caterpillar mushroom) has long been a mushroom reserved for the elite. In Tibet, only the Dalai Lama consumed it, while in China, only the emperor and his court had the right to benefit from its virtues. Cordyceps is indeed a rare mushroom but it is also quite singular: it grows in p...
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