Abondance d'alpage: Abondance d'alpage (or alpine chalet) is a wheel of abundance cheese obtained from alpine milk, that is to say from high-altitude, green and open pastures. cows for a few months in the summer but covered with snow the other months.
See Abundance.
Hello,
You must be a subscriber to read the rest of this article, its links and its images.
The subscription to the complete reading of the site is at 1 €uro per month, without any commitment.
If you already have a current subscription, please log in using the form below.
Otherwise you can subscribe here.