Oaxaca: Oaxaca cheese (Spanish: queso Oaxaca), also called quesillo, is a semi-firm cheese from Mexico originating in the state of Oaxaca.Oaxaca cheese origin: Its origin is only supported by a A popular legend that says that in 1885, Leobarda Castellanos García, the daughter of cheese makers then barely fourteen years old, had to take care of the curds for the cheese that day. Inadvertently, she forgets to process the curd cheese in time and realizes that it is ...
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