Martin (Guy): Guy Martin is a French chef, born February 3, 1957 in Bourg-Saint-Maurice (Savoie department)
He is the current chef of the historic restaurant Le Grand Véfour in Paris. He has been its owner since January 2011.
Biography of Guy Martin: Self-taught, his first contact with the restaurant business took place as a pizzaiolo at the age of 17: “I was young and I wanted to work,” he says. He became the chef of Grand Véfour (three stars in the Michelin Guide, demoted to ...
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