Walter (Julien): Julien Walter is a French chef on August 3, 1863 in Balbronn (Vallée de la Bruche, in the department of Bas-Rhin); he died in Nancy (department of Meurthe-et-Moselle) on February 17, 1947. Julien Walter's life was worthy of a fairy tale. Apprentice cook on his arrival in Nancy, he learned the trade in Paris in the largest establishments before returning there to buy the "Restaurant Stanislas". He was one of the rare cooks, along with Auguste Escof ...
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