Boulanger (cafetier): “Boulanger” was once a Parisian cafetier, established rue des Poulies (today rue du Louvre) in the 1st arrondissement of Paris. The capital's first “restaurateur”. Not belonging to the corporation of caterers (who could sell sauces, dishes and stews), he had the right to offer his customers, in addition to drinks, only "restaurant broths". One day in 1765, he served mutton's trotters in white sauce, but won his court case ...
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